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Food4Good: an ongoing project and three events.

June 23, 2014

Food4Good is here to stay.

In a few days we organized three events each one supporting a different cause.

At the first one, on 13th of April, we cooked for supporting United Nation’s programme about single parent families and their support.

At the second one, on 3rd of May, we cooked for children with mental disorders, supported by Vitam.

At the third one, on 1st of June, we cooked for more than 2000 people for Surfers4life Festival.

There’s no need to tell you once more how much satisfaction we got and how great it was.

I will only tell you that this time I made small buttery tarts with savory fillings, quiche lorraine, savory cake and lentils salad with vegetables.

And if you want to check out these recipes, you’ll have to try google translate this time at my greek Wonderfoodland  version 🙂

Have a look though!

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5 Comments leave one →
  1. June 23, 2014 10:42 pm

    Beautiful food photo! 🙂

  2. December 19, 2014 1:49 pm

    Just discovered your blog, love it! Definitely some recipes I need to try (and feature on my blog)!

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